Tummy growing, little kicks, yes...
New things. Like cheese making. How's that for "gluten free?" Plus, it's simple and fun. (See one of many tutorials here and here. Left over whey can be used to boost protein in recipes and as plant fertilizer.)
Re-gifted bulbs tossed in the ground a whole *last fall* ago are worth a second look in the buoyant but drippy fog...
Don't get me wrong, my spring's not without its slug sloshing and Humming birds crashing against the window like they don't even see it. We're waiting patiently to get over our third bought of flu, too. Also signs of spring.
"Nature Does Not Hurry Yet Everything is Accomplished." -Tao Tsu









2 comments:
you had me at the blue muscari.
You are looking good pergo..
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